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DH, FFH gave you the Saturday supper. Friday night was prime rib and fixins. Green_gator was the chef and Mike (OD Iron) provided all the groceries.

Poppop, Mapquest has me on I-26 to I-95 South, then around Jacksonville, onto I-10 and then US 301 for 92 miles, from there onto US 27 S/ US 441 S before getting on some FL roads for the last 15-20 miles. Yahoo Maps sent me down I-95 to I-4 to Orlando, then on the state roads. Amounts to...

FFH, Ferro and I are discussing the Pro's and Con's of that in PM's. Is there not someone closer that has an MKT? If they have it, I know how to use one with about a dozen hot meals prepared, and I know how to set one up and tear it down..... and I have just about all the manuals on field...

Ferro, That is real tempting! Would also mean I could ride with you and thus bring a bit more cooking items (think immersion heaters for cleanup).

Marie has the tickets added to the OD Iron site, get yours while you can! I just did!!

Jack, There are still five TBD's on the first post, and one 'work in progress'. That is what is upsetting to many of the folks that are posting. Get some details filled in on that first post and the confusion will abate!

I had planned on bringing one of the MKT griddles, and if poppop is bringing grits, I'll bring a 15 gallon pot to cook em in. We could make grits casserole for breakfast with the addition of cheese and summer sausage - it would keep most tummies from growling all morning long!

You bring the grits, I'll bring the pot!

poppop, Richard is the only one you have to risk getting upset on cooking - I scorch water when trying to boil it! But I have nice toys!:wink:

Only thing I have that will roll that far is the Corolla, but I can bring a griddle out of the MKT for cooking.