SCSG-G4 sent me a menu today. Understand that in 3 months, things can change but this should be a pretty accurate list.
Breakfast - Eggs (scrambled and over easy), bacon (maybe ham or sausage too), grits, biscuits, SOS, and if Walter gets froggy, French Toast and pancakes. Estimated cost $3 per person. Served Thursday through Sunday, with Sunday being leftovers also.
Lunch - brown bag, U-fixum, with a pair of cold cuts sandwiches, chips, cookies, fruit (apple or banana) and bottled water. We will send tea and coolaid (but not in Gimpy's truck) to supplement the drinks. A hot lunch of some sort will be made for those staying behind with the gear in camp. Estimated cost $4 per person. Served Thursday through Saturday.
Supper - Wednesday and Thursday nights probably hamburgers or something similar with side dishes and a salad. Friday night will be chili mac (in honor of papabear and the CAMO Crew) with fixings. Saturday night is the biggie (No, we're not going whole hog, that would be too much) with steaks and trimmings (french fries or baked potato, beans, yams, etc.) Estimated costs W & Th $4, F -$5, Sat - $6. Not quite as good as the prime rib we had at the FL rally, but a whole lot better than cold beanie weenies!